Muskoka Kitchen Paddles are durable wooden kitchen utensils hand-crafted in Huntsville, Ontario, Canada.
Each paddle is made from high-quality Black Cherry. Cherry is the preferred wood for regular canoe paddles. It stands up well in heat and liquids, resists rot and splitting and has superior longevity.
All MKP Paddles are:
Sanded until ridiculously smooth.
Oiled and oven-cured with grapeseed oil for a lasting finish
Pre-washed and polished.
Caring for your Kitchen Paddle:
Hand wash with mild detergent / no dishwashers!
Do not soak
Rub occasionally with a food-grade oil. (Olive, grapeseed, coconut, canola oil etc)
Wood may get fuzzy after the first couple of washes. This is called 'raising the grain' and is due to the broken fibres from the sanding process. The spoons have been pre-washed and polished to prevent this. However, if it does get fuzzy, let it dry and use a nylon kitchen scrubbing pad to scrub off the fibres.
DO NOT SAND IT! It will only raise more grains.